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Product Details:
Publisher: Benjamin Cummings; 10 edition (May 3, 2010)
Language: English
ISBN-10: 032172240X
ISBN-13: 978-0321722409
Product Dimensions:
10.9 x 8.9 x 1.3 inches
Shipping Weight: 9.2 pounds (View shipping rates and policies)
Tags: Microbiology An Introduction, a la Carte Plus MasteringMicrobiology™ (10th Edition) (9780321722409) Gerard J. Tortora, Berdell R. Funke, Christine L. Case , tutorials, pdf, ebook, torrent, downloads, rapidshare, filesonic, hotfile, megaupload, fileserve
